Graffiti OKC is brought to you by Chef Jonas Favela, the executive chef at Union Woodfire Grill in OKC. Favela grew up in Las Vegas and has been involved in the culinary scene since a teenager. Graffiti OKC will consist of Latin and Asian inspired fusion dishes that are healthy and focus on simple ingredients. Menu items will include ginger-pork bao, miso grilled sirloin, and bread pudding “churros” for dessert.

Menu


Appetizers


Ginger Pork Steam Bun

Ginger Pork Carnitas, Gua Bao, Guajillo Sauce, Sweet & Sour Slaw, Cilantro, Tagarashi Salt

Thai-Argentinian Salad

Basil, Hearth Of Palm, Tomato, Avocado, Sweet Chili-Lime Vinaigrette, Red Onion, Cilantro

Chicken Wings AgroDolce

Garlic Brine and Pan Fried, White Balsamic Caramel Glaze, Peanuts, Carrots, Cilantro, Togarashi Salt

BOWLS


Graffiti Buddha Bowl

Graffiti Vegetable Fried Rice, Surrounded with, Fresh Spinach, Garbanzo Beans, Grilled Vegetables, Black Beans, Corn Salsa. Finished with Sweet Chili Vinaigrette and Togarashi Salt

Red Curry Seared Salmon

FrFresh Salmon, Red Curry and Spice Seared, Marinated Grilled Vegetables and Guajillo Sauce. Finished with Sweet Chili Vinaigrette, Sesame seeds

Miso Grilled Sirloin

Miso-Spice rubbed and Grilled, Choice Sirloin, served over Graffiti Rice, Topped with Cilantro Sour Cream, Topped with Corn Salsa and Togarashi Salt

Dessert


Bread Pudding “Churros”

Bread Pudding, Sliced/Deep Fried/Rolled in Sugar and served with Salted Caramel

Chocolate Gangsta Sundae

Chocolate Ice Cream, Marshmallow Cream, Strawberry Jam, Salted Caramel, Chocolate Crinkle Gangsta Cookies, Sprinkles, Plain Cone