We know the holiday season is going to look different this year, and Parlor wants to be part of your plans.
There’s a reason people love Sunday Brunch. Well, there’s actually a lot of reasons.
Parlor is celebrating National Margarita Day with a new cocktail recipe, a pineapple and serrano-spiked margarita with an eye-catching black salt rim.
Just because it’s Dry January doesn’t mean you can’t have something fun to sip on
Make this under-the-radar drink for your holiday soiree Despite its important-sounding name, the El Presidente cocktail runs fairly under the radar. Parlor bartenders think it’s high time this simple rum cocktail with a Cuban flare gets its time in the spotlight. The drink includes a couple special ingredients: be sure to use real grenadine (many…